KING

*Available 11:30am to 3:00pm*

Entree
choice of

Steak Caesar Platter
                               Petite Filet Mignon, Prepared Medium, served on Hearts of Romaine,                                     with our Caesar Dressing and Parmesan Cheese     

Islamorada Florida Fish Sandwich
Battered and Crispy Fried on a Kaiser Roll.  With Tartar Sauce, French Fried Potatoes & Coleslaw

Grilled Chicken Sandwich
Topped with Applewood Smoked Bacon and Melted Provolone Cheese. Served with French Fried Potatoes

Salmon and Spinach Salad
Grilled Salmon, Artichoke Hearts and Mango-Pineapple Relish on a bed of Spinach with Balsamic Vinaigrette


Chef's Vegetarian Bowl
Asparagus, Spinach, Peppers, Garlic, Feta Cheese with Bowtie Pasta and Olive Oil

Dessert
choice of

Key Lime Pie
With Graham Cracker Crust, served with Whipped Cream

                                                          Chef's Cheesecake of the Day                                  

Choice of Coffee, Tea, or Soda

$18.00 per person

Exclusive of tax & gratuity

MENU AVAILABLE WITHOUT DESSERT $15.00 PER PERSON EXCLUSIVE OF TAX AND GRATUITY